FOOD
BEER BITES
Fried Pickles
fried dill spears, housemade jalapeno ranch, and creamy chipotle sauce
12
buffalo Wings
eight jumbo wings tossed in buffalo sauce
15.5
Fried Wisconsin Cheese Curds
salt and pepper curds, served with buffalo sauce and jalapeno ranch
14
soft Pretzel
beer cheese and mustard made with our shark meets hipster wheat ipa
10
creamy potato and beer soup
made with our shark meets hipster wheat IPA, citrus, and dijon garnished with pickle relish
bowl (served with multigrain toast) 9 | cup 5
BURGER & SANDWICHES
dill dijonnaise, beer-braised onions, dill pickles, muenster cheese, american cheese, on potato brioche
19.5
add bacon 2 | add egg* 2 | add pickled jalapeno 0.5
Buttermilk Fried Chicken Sandwich
buttermilk fried chicken thighs topped with white cheddar pimento, sweet pickles, slaw, on brioche
17.5
add bacon 2 | add egg* 2
Grilled Chicken BLT Sandwich
grilled chicken, tomato, bacon, arugula, red onion, goat cheese, lemon basil aioli on seeded multigrain bread
17.5
burger & sandwiches come with fries. substitute a house salad or cup of soup for 2
ROEBUCK PIZZA
tomato sauce, mozzarella, basil, evoo, pecorino romano (vegetarian)
18
tomato sauce, soppressata, mozzarella, basil, pickled jalapeno, honey drizzle
20
white wine lemon cream, mushrooms, mozzarella, parsley, crispy garlic, lemon zest (Vegetarian)
20
Little Green Men
cream, mortadella (pork), pistachio pesto, mozzarella, lemon zest, crushed pistachio
20
Back Of The Yards*
tomato sauce, oregano, mozzarella, sausage, pepperoni
19
Marinara
tomato Sauce, sliced garlic, basil, oregano, extra virgin olive oil (Vegan)
14
SALADS
Chopped
mixed greens, chicken, cucumber, avocado, tomato, goat cheese, sunflower seeds, tossed in creamy cilantro dressing
15
Kale Caesar
kale, sun-dried tomatoes, garlic croutons, wisconsin parmesan, tossed in caesar dressing
12
add chicken 4
House Side Salad
arugula, tomatoes, red onion, cucumber, tossed in citrus vinaigrette
7
add chicken 4
*May contain raw or under-cooked ingredients. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness